Kesar Mango Pulp in Canada at Shana Foods
- Kesar mangoes are a particular type of mango known for their sweet, rich flavor, and vibrant yellow color.
- Kesar mangoes are grown in the Kutch region of India, considered one of the world's most expensive types of mangoes.
USES
- Add it to smoothies and juices for a delicious and refreshing drink.
- Use it to make mango lassi, a popular Indian yogurt drink.
- Add this mango pulp to curries and other Indian dishes for a sweet and flavorful twist.
- Make a mango chutney or pickle.
- Use it to make mango desserts like ice cream, sorbet, or mousse.
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