Shana plain lacha paratha is a traditional Indian flatbread, known for its distinctive layers and flaky texture. Our lacha paratha is made with simple, wholesome ingredients, reflecting the authentic taste and comforting feel of a homemade meal.
- Made with flour
- Water
- A touch of oil
- Free from unnecessary additives
- Focus on natural flavors
ALLERGEN(S):
- Wheat
- Heat a non-stick pan until it reaches medium heat (no oil or butter required).
- Place frozen Plain Lacha Paratha on a hot skillet.
- Place it onto the pan to cook for 2-3 minutes until golden brown.
Per Portion / Per Serving 80g
- Calories: 260
- Calories from Fat: 100
- Total fat: 11g (17%)
- Cholesterol: 0mg (0%)
- Sodium: 270mg (11%)
- Total Carbohydrate: 34g (11%)
- Protein: 5g
- Calcium: 2%
- Iron: 0%