Shana plain lacha paratha is a traditional Indian flatbread, known for its distinctive layers and flaky texture. Our lacha paratha is made with simple, wholesome ingredients, reflecting the authentic taste and comforting feel of a homemade meal.
         - Made with flour
  - Water
  - A touch of oil
  - Free from unnecessary additives
  - Focus on natural flavors
  
 ALLERGEN(S):
  - Wheat
  
            - Heat a non-stick pan until it reaches medium heat (no oil or butter required).
  - Place frozen Plain Lacha Paratha on a hot skillet.
  - Place it onto the pan to cook for 2-3 minutes until golden brown.
  
           Per Portion / Per Serving 80g
  - Calories: 260
  - Calories from Fat: 100
  - Total fat: 11g (17%)
  - Cholesterol: 0mg (0%)
  - Sodium: 270mg (11%)
  - Total Carbohydrate: 34g (11%)
  - Protein: 5g
  - Calcium: 2%
  - Iron: 0%