Homestyle Aloo Gobi Paratha (400 g)

What’s better than plain aloo gobi? A flaky crispy paratha stuffed with homestyle aloo gobi during winters. Our homestyle aloo gobi paratha hugs you warmly on a cold day and you can’t say no to that.Head over to Shana foods today for some homestyle aloo gobi paratha for a hearty breakfast. You order these parathas online also, available in the standard pack of 4 Pcs. INGREDIENTS COOKING INSTRUCTIONS NUTRITIONAL Wheat Flour, Water, Carrot (14%), Potato (14%), Cauliflower (7%), Onion, Partially Hydrogenated Sunflower Oil, Green Peas (2%), Salt, Mixed Spices, Coriander, Lemon Juice, Garlic, Ginger, Raising Agent (Sodium Bicarbonate). Allergy Advice:For allergen information, see ingredients in Bold. Factory handles milk, egg, nuts, mustard seeds, sesame seeds and peanuts. Cook straight from frozen. Remove all the packaging and place the paratha onto a non-stick pan at a medium heat. Cook for 4-6 minutes, or until the paratha is light brown and crisp, occasionally turning it over. Take the paratha off the heat and serve while still warm.   Per 100g Per Portion 50g Energy (kJ / kcal)909 / 217455 / 109 Fat (g) of which8.14.1 Saturates (g)2.41.2 Carbohydrates (g) Of Which31.215.6 Sugar (g)2.91.4 Protein (g)4.92.4 Salt (g)1.30.7

Parathas

Homestyle Aloo Paratha (400 g)

Aloo paratha is the OG of stuffed parathas and you can't deny that. Our homestyle aloo paratha is here to prove that right! Soft and flaky parathas stuffed with spice-mixed mashed potatoes. Using fresh potatoes and aromatic spices, this stuffed aloo paratha is a must if you want a filling desi breakfast.Get your homestyle aloo paratha delivered to your doorstep or pop by your nearest Shana foods store. You can get these parathas in a standard pack of 4 Pcs. INGREDIENTS COOKING INSTRUCTIONS NUTRITIONAL Wheat Flour, Water, Carrot (14%), Potato (14%), Cauliflower (7%), Onion, Partially Hydrogenated Sunflower Oil, Green Peas (2%), Salt, Mixed Spices, Coriander, Lemon Juice, Garlic, Ginger, Raising Agent (Sodium Bicarbonate). Allergy Advice:For allergen information, see ingredients in Bold. Factory handles milk, egg, nuts, mustard seeds, sesame seeds and peanuts. Cook straight from frozen. Remove all the packaging and place the paratha onto a non-stick pan at a medium heat. Cook for 4-6 minutes, or until the paratha is light brown and crisp, occasionally turning it over. Take the paratha off the heat and serve while still warm.   Per 100g Per Portion 50g Energy (kJ / kcal)909 / 217455 / 109 Fat (g) of which8.14.1 Saturates (g)2.41.2 Carbohydrates (g) Of Which31.215.6 Sugar (g)2.91.4 Protein (g)4.92.4 Salt (g)1.30.7

Parathas

Original Paratha (1.2 kg)

Shana’s Original Parathas use only the finest ingredients to create the real textures and flavors of this popular unleavened bread Not only do Shana Parathas have a soft inner texture and crisp outer flakiness, but they also have a truly authentic taste, originating from the northern part of the Indian subcontinent. Available in Standard Pack 5 pcs and Multipack of 15 pcs. INGREDIENTS COOKING INSTRUCTIONS NUTRITIONAL Wheat Flour, Water, Margarine (Soy - Palm Oil Based), Sugar, Salt, Raising Agent (Sodium Bicarbonate). Allergy Advice: For allergen information, see ingredients in Bold. Factory handles milk, egg, nuts, mustard seeds, sesame seeds and peanuts. Cook straight from frozen. Simply heat a non-stick pan until it reaches a medium heat, no oil or butter is required. Remove the Shana Paratha from its individual wrapping and place it onto the pan to cook for 3 - 5 minutes until golden brown. Turn the paratha over every 30 seconds whilst applying gentle pressure to ensure even cooking.   Per 100g Per Portion 80g Energy (kJ / kcal)1430 / 3421144 / 274 Fat (g) of which18.014.4 Saturates (g)9.17.3 Carbohydrates (g) Of Which37.630.1 Sugar (g)1.61.3 Protein (g)6.14.9 Salt (g)1.00.8

Parathas